2015 BIEZE VINEYARD PINOT NOIR

We are fortunate at Bieze Vineyard to work with the Calera clone of pinot noir, which is more common to California. Calera has tiny berries, relatively thicker skins, and less juice with a very loose cluster set, allowing air flow to keep disease pressure and rot at bay. We also source Pommard from Bieze, which is a late ripening heritage clone of pinot noir. The 2015 Bieze Vineyard Pinot Noir is composed ...


2015 TERRAROSSA VINEYARD PINOT NOIR

This is the first release from the smallest vineyard with which we currently work. Terrarossa Vineyard is located at a high elevation, about 750 feet, in the middle of the Dundee Hills. It is only 2.2 acres of vines, planted at a relatively high density per acre and to three different selections of Pinot Noir: Pommard, Dijon 115, and Dijon 777. The vineyard is owned by David and Heidi Pasqualini, who ...


2015 STRANDLINE PINOT NOIR

The diversity of soil types, microclimates, and clonal selections in the Willamette Valley continues to drive our vineyard and winery work. This wine is an expression of that diversity, a synthesis of vineyards from which we craft single-vineyard wines. The 2015 Strandline Pinot Noir is immediately expressive with a fruit profile reflective of the warmer vintage. The integrated grape and oak tannins ...


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